
27
3
/16"
(691)
OPENING
HEIGHT
28
1
/2" (724)
OPENING WIDTH
5"
(127)
4"
(
102)
24"min (610)
OPENING DEPTH
E E
E
E
33"
(838)
RECOMMENDED CABINET WIDTH
30"min (762)
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
C
ABINETS DEEPER
THAN 24" (610)
DIMENSION WILL VARY*
4
3
/4" (121) TYPICAL*
36" (914)
FLOOR TO
COUNTERTOP
E
28
1
/2" (724)
OPENING WIDTH
27
3
/16"
(691)
OPENING
HEIGHT
24" (610) min
OPENING DEPTH
E
5"
(127)
4"
(102)
FRONT VIEWSIDE VIEW
L Series 30" Built-In Single Ovens
INSTALLATION NOTES
Complete installation specifications can be
found on our website, wolfappliance.com.
Unit dimensions may vary by ±
1
/8".
D
imensions in parentheses are in
millimeters unless otherwise specified.
SPECIFICATIONS
Overall Width 29
7
/8"
Overall Height 27
1
/2"
Overall Depth 24"
Oven Door Clearance 20
3
/4"
Overall Oven Interior Capacity 4.5 cu ft
Oven Interior Dimensions
25" W x 16
1
/2" H x 16
3
/8"D
Minimum Cabinet Width 30"
Minimum Cabinet Depth 24"
Minimum Base Support 250 lbs
Opening Width 28
1
/2"
Opening Height 27
3
/16"
Electrical Requirements 240/208 V AC
60 Hz, 30 amp circuit
Conduit 4' flexible 4-wire
Electrical Rating 5.1 kW at 240 V
3.8 kW at 208 V
Total Amps 21
Shipping Weight 273 lbs
INSTALLATION SPECIFICATIONS
Wall Application
Undercounter Installation
OVERALL DIMENSIONS
*Dimension must accommodate height of oven trim.
IMPORTANT NOTE: Unless you are using cabinets deeper than 24", it is recommended that the
electrical supply be placed in an adjacent cabinet within reach of the conduit. Choose the
location shown in the illustrations that best suits your installation.
24" (610)
BEHIND FRAME
27
1
/2"
(699)
28
3
/1
6
"
(
716)
28"
(711)
29
7
/8"
(759)
24"
(610)
CONDUIT
CHANNEL
OPEN OVEN DOOR
TOP VIEW
3"
(76)
20
3
/4"
(527)
1
1
/4"
(32)
1
7
/8"
(48)
1
7
/8"
(
48)
RIGHT SIDE VIEW
26
1
/16"
(662)
INSIDE
SIDE TRIM
©Wolf Appliance, Inc. all rights reserved. Features and specifications are subject to change at any time without notice. 5/10
Comentarios a estos manuales