
E SERIES BUILT-IN OVENS
11
SPECIFICATIONS
E Series Built-In Single Oven
Overall Width 29
7
/8" (759)
Overall Height 27
7
/8" (708)
Overall Depth 23
3
/4" (603)
Door Clearance 22" (559)
Overall Oven
Interior Capacity 4.5 cu ft (127 L)
Overall Interior Dim 25" x 16
1
/2" x 19"
(W x H x D) (635 x 419 x 483)
Usable Interior Dim 21
1
/2"x 16
1
/2"x 16
3
/8"
(W x H x D) (546 x 419 x 416)
Min Cabinet Width
Standard 30" (762)
Flush Inset 33" (838)
Min Cabinet Depth
Standard 24" (610)
Flush Inset 25" (635)
Min Base Support 250 lbs (113 kg)
Opening Width 28
1
/2" (724)
Flush Inset Width 30
3
/8" (772) min
Opening Height 27
3
/16" (691)
Flush Inset Height 28
1
/2" (724) min
Trim Overlaps
5
/8" (16) top
1
/8" (3) bottom
3
/4" (19) each side
Electrical Supply 240/208 V AC, 60 Hz
30 amp circuit
Conduit 4' (1.2 m) flexible 3-wire
Electrical Rating 5.1 kW at 240 V
3.8 kW at 208 V
Total Amps 21
Shipping Weight 273 lbs (124 kg)
MODEL OPTIONS
E Series Built-In Single Oven
Framed SO30-2F/S
Unframed SO30-2U/S
27
3
/16"
(691)
OPENING
HEIGHT
28
1
/2" (724)
OPENING WIDTH
5"
(127)
4"
(102)
24"min (610)
OPENING DEPTH
E E
E
E
33"
(838)
RECOMMENDED CABINET WIDTH
30"min (762)
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 24" (610)
E
E
5"
(127)
4
3
/4"min (121)
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
3
3
/4"min (95)
36" (914)
STANDARD
FLOOR TO
COUNTER
HEIGHT
27
3
/16"
(691)
OPENING
HEIGHT
28
1
/2" (724)
OPENING WIDTH
4"
(102)
24"min (610)
OPENING DEPTH
ELECTRICAL
LOCATION WITHIN
OPENING APPLIES
ONLY TO CABINETS
DEEPER THAN 24" (610)
23
3
/4" (603)
BEHIND FRAME
27
7
/8"
(708)
28
1
/4"
(718)
29
7
/8"
(759)
23
3
/4"
(603)
CONDUIT
CHANNEL
OPEN OVEN DOOR
TOP VIEW
22"
(559)
1
1
/4"
(32)
1" (25)
1
7
/8"
(48)
1
7
/8"
(48)
RIGHT SIDE VIEW
27
1
/16"
(687)
29
7
/8"
(759)
2
5
/8"
(67)
OVERALL DIMENSIONS
E Series Built-In Single Oven
INSTALLATION SPECIFICATIONS
E Series Built-In Single Oven
Standard Installation—Wall Application
Standard Installation—Undercounter Application
Unit dimensions may vary to ±
1
/
8
" (3).
INSTALLATION OPTIONS
Wolf E Series built-in ovens may be used in a
standard installation, where the face trim
overlaps stiles and rails, or in a flush inset
installation with the front of the oven flush
with surrounding cabinetry. Refer to the
following illustrations.
IMPORTANT NOTE: Unless you are using
cabinets deeper than 24" (610) for a standard
installation or 25" (635) for a flush inset instal-
lation,
it is recommended that the electrical
supply be placed in an adjacent cabinet within
reach of the conduit. Choose the location
shown in the illustrations that best suits your
installation.
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