Wolf Ranges Guía de uso y cuidado descargar pdf (Pagina 13)

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CARE RECOMMENDATIONS

Care Recommendations

CLEANING

Stainless steel Use a nonabrasive stainless steel cleaner and apply with a soft lint-free cloth. To bring out the natural

luster, lightly wipe surface with a water-dampened microber cloth followed by a dry polishing chamois.

Always follow the grain of stainless steel.

Burner pan Remove surface debris before cleaning to help speed up the cleaning process and decrease the chance

of scratching the surface during cleaning. Using mild abrasive cleaners or spray degreasers, clean and

rinse the surface and dry immediately to avoid streaking. To clean hard water stains, use white vinegar

and water. Rinse and dry immediately.

Burner grates /

Oven rack guides

Remove and place on a at surface near the sink. Clean with hot water and mild detergent or paste of

baking soda and water. Do not immerse in water. Towel dry.

Surface burners Allow to cool. Use mild detergent or spray degreaser to clean. Rinse with water and towel dry. Blow out

the holes to remove any excess detergent or degreaser.

Charbroiler

Griddle

French top

Refer to pages 10–12 for care recommendations.

Control knobs / Bezels Using a damp cloth, wipe with mild detergent or spray degreaser; rinse and dry. Do not place in

dishwasher.

Oven interior Use mild abrasive cleaners, spray degreasers. Use a razor blade to gently lift baked on foods from oven

cavity and window. For stubborn stains, spray with a mild abrasive cleaner or spray degreaser. Wash the

entire oven cavity with soap and water to remove all cleaning chemicals.

Broiler pan To clean the upper rack, use mild detergent and a scouring pad. Rinse and dry. To clean the bottom pan,

discard grease and wash with hot water and mild detergent. Rinse and dry. The stainless steel upper

rack is dishwasher safe, however, do not place the porcelain-coated rack or pan in dishwasher.

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Wolf Ranges Guía de uso y cuidado Pagina 13